| 130-012 | Be a Germ Buster…Wash Your Hands! | Arabic |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Bengali |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Cambodian |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Chinese (Simplified) |
| 130-012 | Be a Germ Buster…Wash Your Hands! | English |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Hindi |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Korean |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Nepali |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Russian |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Spanish |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Turkish |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Ukrainian |
| 130-012 | Be a Germ Buster…Wash Your Hands! | Vietnamese |
| 333-263 | COVID-19 Guidance for Farmers Markets | English |
| 333-262 | COVID-19 Guidance for Food Pantries | English |
| 333-264 | COVID-19 Guidance for Food Workers and Food Establishments | English |
| 333-261 | COVID-19 Guidelines for Grocery Stores | English |
| 333-260 | COVID-19 Guidelines for Restaurants | English |
| 333-240 | Emergency Water Supply Guidelines for Food Establishments | English |
| 420-002 | EpiTrends | English |
| 333-200 | Fair - Wash Your Hands Before You Eat, Sign | English |
| 333-200 | Fair - Wash Your Hands Before You Eat, Sign | Spanish |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Cambodian |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Chinese (Simplified) |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | English |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Korean |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Punjabi |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Russian |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Spanish |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Tagalog |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Thai |
| 332-036 | Food & Beverage Workers' Manual: Food Safety is Everybody's Business | Vietnamese |
| 333-189 | Food Code Clarification: Freezers | English |
| 333-165 | Food Code Clarification: Hand Washing Facilities for Food Demonstrators | English |
| 332-016 | Food Code Clarification: Hard-Crusted Breads | English |
| 332-020 | Food Code Clarification: Time as a Control | English |
| 332-033 | Food Code, Washington State Retail Food Rule, Chapter 246-215 WAC | English |
| 333-248 | FOOD RESCUE - Donation Guide for Home Kitchens | English |
| 333-257 | FOOD RESCUE: Donation Guide - Share Pantry | English |
| 333-257 | FOOD RESCUE: Donation Guide - Share Pantry | Spanish |
| 420-021 | FOODBORNE ILLNESS INVESTIGATION FORM PART II | English |
| 333-250 | Reducing Consumables in Food Establishments | English |
| 333-249 | Restoring Service After Extended Water Interruption - Guidelines for Food Establishments | English |
| 332-165 | Roaster Pigs - Food Safety Handling and Cooking | English |
| 960-036 | What are you feeding your baby? | Arabic |
| 960-036 | What are you feeding your baby? | Chinese (Simplified) |
| 960-036 | What are you feeding your baby? | English |
| 960-036 | What are you feeding your baby? | Korean |
| 960-036 | What are you feeding your baby? | Russian |
| 960-036 | What are you feeding your baby? | Somali |
| 960-036 | What are you feeding your baby? | Spanish |
| 960-036 | What are you feeding your baby? | Vietnamese |