Current News and Events

Spoiled food can make you sick; handle, store food safely when power is out - January 20 news release.

Keep food safe during power outages.

Food safety myths - Common misconceptions such as the five-second rule, using color to determine when the meat is done, and eating old leftovers because they look and smell okay.

Food Worker Card

Frequently asked questions about the food worker card, such as who needs one, where to get it, and how much it costs. Study the food workers' manual to help prepare yourself for the training class and exam.

Recalls and Safety Alerts

Recalled food products affecting Washington.

Resources for

Local health agencies

Food workers and food industries

Food Service Rules

Washington rules for safely serving or selling food to the public. Code clarifications help explain food service rules.

Food service rules are being revised to adopt the 2009 FDA Food Code.

Food Safety Review Council

Learn about the Food Safety Review Council. The council serves to help ensure consistency in the interpretation of the food service rules statewide. 

Restaurant Inspections

Find a restaurant inspection report and get tips on eating out safely.

Report a Foodborne Illness

Contact your local health department if you suspect you have food poisoning. If you are unable to reach them, contact the Food Safety Program.

Fact Sheets

Get fact sheets about foodborne disease and prevention, and safe food practices for cooking at home.

Web Resources

Food safety links to other state and federal agencies, associations, and educational sites.